Whether it’s neat, on the rocks, highball, with water or mixed. Choosing you Bourbon Whiskey or Scotch Whisky is the most important step. Here a 3 new amber coloured gems to pick from. Cheers!
- Basil Hayden’s Kentucky Straight Bourbon Whiskey Aged 10 Years 40%. Distilled using the High Rye Bourbon recipe. Which they aged 10 yrs to give it deeper flavours. Such a big oaky aromas, vanilla and rye. With a light smoky finish and subtle hint of char.
- Knob Creek Single Barrel Reserve Aged 9 Years 60%. Unblended barrels with aromas of vanilla and caramel. Flavours of nuts, oak and vanilla. A long lasting finish making it perfect for sipping.
- Auchentoshan The Bartender’s Malt 02 50%, by bartenders for bartenders. Aromas of dried orange peel, port, grenadine & Cinnamon. Flavours of orange wine, saffron, heather honey & black pepper. Lasting finish with a hint of orange liqueur and pepper.