More boisterous brews from To Øl! There’s a biscuity American style barleywine, a tart and tasty dry hopped sour pale with Simcoe, A dreadfully dark black ale made with Cardamom and orange peel and a big imperial stout that has been boiled for six glorious hours. They always have something interesting!
A whole train load of boozy goodies has just arrived all the way from Engine 9 Brewery out of Tacoma, Washington. So much variety to choose from! Keep it classy with their dry hopped saison. If you are more into barrel aged brews, there is always a Flanders red style ale, a barrel aged saison […]
Just in case you have the blues, we got rhythm! More specifically Rhythm Section, a spiced saison that is a collaborative effort between BC’s own Dageraad and Oregon natives Upright Brewing. Both are not afraid to experiment with unusual ingredients so expect this to be a heavy hitter. Cheers!
This Strange Fellows Brewing sour is so funky fresh it’ll have you poppin’ your collar and strutting around town! A peacock needs beautiful feathers to attract envy and attention, but all you’ll need is this four pack.
Though the Fun Times were over? Doans Brothers are back with their collab series, this round featuring Odd Society Spirits Crème de cassis and Doan’s fantastic Kölsch.
When life gives you lemons, throw out those lemons, you don’t need lemon with this bright, citrus packed gin! Ampersand Distilling is putting the & in Gin&Tonic for your summer cocktail night!
Here’s a beer that will earn your ap-peach-iation! Twin Sails Brewing limited release of Two Straws milkshake IPA! Let it steal a peach of your heart. .
We’re all gushing over these bottle-conditioned beauties from Toronto’s Burdock Brewery!!! Small quantities of Table Beer, Saison du Must and Oria Raspberry are on the shelves, hurry up!!!!
The legend has become reality, Holy Mountain beer is now available in BC! “The Ox” is a wild an peculiar beast. It’s a saison that has spent quite some time fermenting in oak and was brewed with orange zest. Of course, Brettanomyces was involved as well. It’s a rare treat!
Peanut butter jelly time! Well, not really… Just some more tasty brews from Toronto favourites Bellwoods Brewery. There’s a cherry version of the Jelly King, bound to be tart, juicy and delicious. Motley Cru is a blend of barrel aged wild ales with passionfruit for that oaky, tart, fruity and funky vibe. Lastly, Farmageddon, a […]